REALE Crema di Balsamico – Classico
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In these elegant finishing sauces, 3-year aged Balsamic Vinegar is cooked down and thickened into a smooth liquid velvet. The result is a rich and full-bodied glaze with the perfect consistency for added plate appeal. The squeeze bottle is ideal for finishing. Balance savory sweetness with soft tang and add depth and character to everyday dishes. Glazes area available in 24 flavors!
Classic glaze does not have any added flavor. It is an excellent finishing touch on a broad spectrum of classics dishes! Try adding to traditional tomato-based sauces such as marinara, cacciatore or bolognese. Drizzle over fresh tomatoes with fresh mozzarella and basil for a delicious caprese salad!
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