REALE Spring Onions with Balsamic Vinegar
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REALE continues to extend application of its superior balsamics. Traditionally known in Italy as CIPOLLINE SOTT’ACETO, these baby pearl onions have a more natural residual sugar than your average onion. They are infused with balsamic vinegar that is also slightly sweetened, resulting in a mildly pungent, nectarous treat …with the just the right amount of balsamic tang!
Balsamic Pearl Onions will dress up your cheese platter and are the perfect addition to all traditional antipasto, pairing well with olives, tomatoes, and cured meats. They can also be used to enrich and fortify sauces or on their own as a side to a roast.
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