Saba- Cooked Grape Must by Acetaia Leonardi (250ml)
$24.95
Saba is a very sweet condiment, made of cooked grape must only by the Leonardi family. Unlike Balsamic vinegar, instead of being placed in wood barrels after cooking, Saba is cooked until it has reduced by two-thirds to give it a creamy, syrupy texture. Use Saba as a natural sweetener for cheese, desserts and cocktails.
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Saba is a very sweet condiment, made of cooked grape must only. Instead of the product being placed in wood barrels after cooking, Saba is cooked until it has reduced by two-thirds to give it a creamy syrupy texture. It is ready for consumption and is not aged like Balsamic Vinegar.
Use Saba as a natural sweetener for cheese, desserts and cocktails.
Meet The Makers
Acetaia Reale is the fourth-generation family-run producer behind all of Uncommon Gourmet's Balsamic Vinegar and specialty vinegar products. Simply put, everything they make is sublime, from REALE Balsamic Vinegars, to Red Wine Vinegar, to Balsamic Glazes in 20+ flavors.
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