COLONNA EVOO INFUSED WITH SAGE (SALVIA) IN AN ANFORA BOTTLE

$25.95

Sage-infused EVOO is known for its therapeutic properties including anti-fungal, antimicrobial and antioxidant properties. It is fabulous on ravioli, roast chicken, bean & grain soups, pan-cooked sole and potato salads.

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When we lived in Italy, we infused our EVOO by adding sage to the EVOO and letting it sit for a few weeks. That is no longer necessary, because Marina takes the natural essential oil from sage and adds it during the crushing process. That allows the sage to become part of the EVOO. 

This EVOO is best used on ravioli, roast chicken, bean & grain soups, pan-cooked sole and potato salads.

This plant, native to the Southern European region, was considered sacred by the ancient Romans and Greeks. Sage-infused EVOO is known for its therapeutic properties including anti-fungal, antimicrobial and antioxidant properties.