COLONNA EVOO INFUSED WITH TRUFFLE IN AN ANFORA BOTTLE (250ml)

$25.95

Marina infuses her EVOO with real white truffles, one of the world's most special products, during the milling process. Not overpowering, this is a lovely infused EVOO. It's superb in risotto and all mushroom dishes including pasta with wild mushrooms. It is wonderful drizzled on vegetables, eggs, meat dishes, and pizza.

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Truffles are one of the most special products in the world. Marina decided the estate should produce a truffle infused EVOO, so she selected white truffles. The truffle oil is added to the milling process with the fresh olives so that a perfect infusion takes place. Not overpowering, this is a lovely infused EVOO.

This EVOO is ideally suited to be used in risotto and wild mushroom dishes such as pasta with mushrooms, creamy mushroom soup, mushroom ragouts, and polenta with mushrooms. It is wonderful drizzled on vegetables, on poached or fried eggs, or on a piece of bread with a vegetable pate. Drizzle truffle infused EVOO over potatoes, red meat and chicken, and don’t forget it is a wonderful addition to pizza.