"People who love to eat are always the best people." -Julia Child
Recipes
Recipes
Carolyn’s not too arrabbiata sauce
This simple yet spicy sauce is perfect for a cold winter day. We recommend serving with penne or any hollow pasta!
Recipes
Grilled zucchini with buffalo mozzarella, pumpkin seeds, Colonna arancio oil and mint leaves
Turn simple grilled zucchini into a gourmet side dish with just a few Italian touches!
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Recipes
Herbed potato salad with lemon-olive oil dressing
This light potato salad is a crowd-pleaser. In fact, it was a favorite of Bishop Pierre Whalen!
Recipes
Cous cous with semi-dried tomatoes, mature ricotta and Colonna granverde oil
Add some refreshing Italian flavors to your cous cous dish!
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