"People who love to eat are always the best people." -Julia Child
Recipes
Recipes
Carolyn’s not too arrabbiata sauce
This simple yet spicy sauce is perfect for a cold winter day. We recommend serving with penne or any hollow pasta!
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Gourmet Burger with Balsamic Caramelized Onions and Taleggio Cheese
A classic American dish with some Italian flare. The richness of Taleggio and Sweet Caramelized Onions with a hint of Garlic and Mustard comes together magically!
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Jeweled stuffed eggs with ULIDEA olive dust
These deviled eggs are perfect to serve at a party. Your guests will be impressed by your use of ULIDEA olive dust!
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Caramelized brussels sprouts
With ULIVA EVOO, REALE Ginger Balsamic Glaze, and REALE Balsamic Vinegar, even picky eaters couldn't resist these crispy brussels sprouts.
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