The Essential Italian Kitchen Bundle by Uncommon Gourmet
Free Shipping on orders $75+!
The Essential Italian Kitchen bundle is the perfect introduction to the highest-quality Italian EVOOs and Balsamic Vinegars available. With these products, you can cook and finish every dish from salads to roasted, fried, and grilled entrees, to dessert. Rest assured that they are the highest in health benefits in their categories with no additives or preservatives. The Italian Kitchen Bundle includes:
One 250ml Bottle: ULIVA PDO Garda Trentino Extra Virgin Olive Oil, #1 EVOO in the World
One 250ml Bottle: REALE 4 Year 100% Balsamic Vinegar
One 250ml Bottle: Italico BIO Organic Extra Virgin Olive Oil
One 40g Jar: ULIDEA Olive Dust
Uliva Extra Virgin Olive Oil is truly spectacular. It was awarded the GOLD medal at the New York International Olive Oil Competition two years in a row! It has become the flagship Garda Trentino DOP Extra Virgin Olive Oil. For health purposes, Uliva is also one of the highest in health benefits of any EVOO in the world today! The flavor is dense, with a complex harmony. This balance makes it readily identifiable as a jewel. As a finishing oil drizzled over dishes or in salads, it truly shines.
For pan-searing, frying, grilling, and roasting, you'll want to turn to Italico Bio. Harmonious with slightly bitter and spicy notes, it is considered a staple EVOO in the Lake Garda region, where locals have been growing superior olives for over 2000 years.
Learn what REAL Balsamic Vinegar tastes like and never look back with REALE 4-Year 100% Balsamic Vinegar. There is just ONE ingredient – grapes! The Leonardi family has been making Balsamic Vinegar for 147 years with sheer artistry and craft. The flavor of Balsamic evolves over time and the longer it is aged, the richer and sweeter it becomes. This is our Best Selling 100% Balsamic Vinegar!
Finally, use Michelin 2-star Chef Ghezzi's creation, ULIDEA Olive Dust, the same way you would use salt for a unique, gourmet touch on salads, crostini, eggs, pasta, fish, and more. We love it in our Bloody Marys!