Asian inspired salmon

Image for Asian inspired salmon

Ingredients for 6:

  • 3 Lbs. salmon steak with skin cut into ½ pound portions
  • Marinade:
  • ½ teaspoon freshly chopped garlic
  • 2 tablespoon Dijon mustard
  • 3 tablespoons soy sauce
  • 6 tablespoons of ITALICO Extra Virgin Olive Oil


Whisk all ingredients together. Pour half over salmon and let marinade for half an hour. Reserve the other half as a sauce.

Heat grill pan very hot. Put salmon on grill, skin side down and on the diagonal on the pan. Cook 5-7 minutes. Turn them over. Cook a further 5-7 minutes depending on the thickness of the salmon steaks.

Drizzle remaining sauce over salmon and serve with a stir fry of snap peas and asparagus or couscous with red onion Serves 6