Ching’s Everyday Easy Chinese – more than 100 quick & healthy Chinese recipes – your takeout favorites at home – and much more! (Ching-He Huang)

Product Info

The author was born in Taiwan, where she loved the recipes of her farmer grandparents. She moved to South Africa then, later, to Great Britain. She was recognized as the “new face” of Chinese cooking, with TV shows in Britain and in the USA. The goal of this book is to make it simple for home cooks to prepare their favorite Chinese dishes faster, cheaper and more healthfully than their local restaurant. Much of the author’s personality comes through in comments and stories. This is a 2011 US first edition in excellent condition, with dust jacket. 

(Previously Owned)