Chez Panisse Vegetables (Alice Waters)

Product Info

From cover notes: For years, Alice Waters and her friends at Chez Panisse have dedicated themselves to the ideal of serving the finest, freshest foods with simplicity and style. Much of the inspiration about what to put on the menu comes from the high-quality produce Waters and her chefs seek out year-round.  Using the treasures from the earth, Chez Panisse Vegetables offers endless possibilities for any occasion. Throughout Vegetables, Waters shares her energy and enthusiasm for what she describes as "living foods." Luckily, today's explosion of markets and organic farms across the country ensures that any home cook can find freshly harvested produce to put on the table. And with the increased popularity of home gardening, more and more people are taking their vegetables straight from the earth and into the kitchen. 

Cooks, gardeners, vegetarians and everyone who appreciates good food will find Chez Panisse Vegetables to be not only a cookbook, but a valuable resource for selecting and serving fine produce. This is a 1996 hardback with dust jacket in like new condition. It appears to be a first edition. Previously owned