Better Homes and Gardens Grill It Right! Sizzling Recipes for your Gas or Charcoal Grill

Offered is a 1993 previously owned hardback with dust jacket in excellent condition. The book features 165 “big-on-flavor” recipes and 40+ color photographs. It includes time and temperature grilling charts, easy-to-follow directions, nutritional analysis of each recipe. Perhaps most fun is a chapter “spotlighting the choicest barbecue recipes from Better Homes and Gardens over the past  50 year” prior to this publication. Surprisingly up to date are recipes such as Moroccan Style Lamb Chops and Fennel Stuffed Whole Trout.