Savoring Tuscany (Lori de Mori)

Product Info

Team up the Williams-Sonoma folks with a well-known cookbook author who lives in a 200-year-old farmhouse in what is arguably the world’s favorite Italian province along with an experienced travel photographer and what do you get? Savoring Tuscany. If you don’t know the Savoring series, you should; and this would be a great one to start with. A super resource if you are going to Tuscany or just in the mood to cool some wonderful food. 2001, first edition.