The Best Vinaigrette with REALE balsamic vinegar and ULIVA EVOO


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Ingredients:

Instructions:

For whatever amount of Vinaigrette you want, the proper ratio is two-thirds ULIVA Extra Virgin Olive Oil to one-third REALE LeNoir 4 or 8-year-old Balsamic Vinegar. Add salt and freshly ground pepper to taste. You may add a small amount of mustard for a stronger taste.

Drizzle over the dish or dishes of your choice.