Marina Colonna Chili Pepper (Peperoncino) Infused EVOO

Product Info

There are many olive oils on the market that have added chili peppers to mask the impurities of the oil. What Marina produces is worlds away. She adds the natural essential oil of chilis when crushing the olives to produce a truly infused Chili Pepper Extra Virgin Olive Oil. This EVOO is medium spicy.

Try it on pasta with tomato sauce, pizza, on rice dishes as well as noodle dishes. It enhances a salad, and it is fabulous drizzled on soup, potatoes, and vegetables. This is the infused EVOO you will want to use to give your favorite dishes pizzazz!

Most of our Marina Colonna EVOOs come beautifully packaged in a 250ml glass Anfora-shaped bottle.

Appearance: Slightly orange with intense brilliance. The color from the chili infusion remains transparent and clear.

Aroma: Lively and pungent, with the spicy notes of chili integrated into the EVOO. The bouquet is fresh and vibrant, with a subtly spicy finish that anticipates the taste.

Taste: Spicy yet balanced: the chili infusion creates a gentle heat, supported by the roundness of the EVOO. The combination of EVOO and chili essential oils provides a persistent, warm, and pleasant finish without overpowering.