Paris My Sweet – A Year in the City of Light (and dark) Chocolate by Amy Thomas

From notes:  the book “is a memoir about a New York food writer's year in Paris, exploring the city's pastry shops and chocolatiers while navigating her love for both Paris and New York. The book is a "guidebook of sorts" that balances her homesickness for American sweets with her discovery of French delicacies, serving as a love letter to both cities and a treasure map for dessert lovers.” And “part love letter to Paris, part love letter to New York, and total devotion to all things sweet.”  On offer is a 2012 previously owned paperback in good condition.