Skip to content
  • 0
  • Shop
    • Best Sellers
      • Uliva Extra Virgin Olive Oil
      • REALE Balsamic Vinegars
    • Collections
      • Extra Virgin Olive Oils
      • Balsamic Glazes
      • Balsamic Pearls
      • Specialty Items
      • Artisanal Balsamic Vinegars
      • Infused Extra Virgin Olive Oils
      • Bundles
      • Wine Vinegars
    • Other
      • Culinary Literature
      • Gift Cards
  • The Health Benefits
  • Recipes
  • About Us
  • Our Producers

  • Login
Ooni Cooking with Fire – our story, recipes and inspiration for great outdoor cooking (Kristian Tapaninaho and Darina Garland)

Ooni Cooking with Fire – our story, recipes and inspiration for great outdoor cooking (Kristian Tapaninaho and Darina Garland)

SKU   |   232686
Regular Price
$9.99
Sale Price
$9.99
Regular Price
$19.95
Sale Sold Out
Unit price
( /per  )
Added to Cart View Cart or Continue Shopping.
Cart Error Some items became unavailable. Update the quantity and try again.
 
 

Add content which will be shown in a popup across all product pages

Add content which will be shown in a popup across all product pages

Add content which will be shown in a popup across all product pages

Product Info

From the owners of Ooni: “Our first ever cookbook, Ooni: Cooking with Fire, is written… to share our story, recipes and inspiration for great outdoor cooking. Experience the beauty of cooking with fire and our favorite Ooni dishes. … Pizza is at the heart of Ooni, so the cookbook is brimming with fresh ideas for Neapolitan-style pizzas, and starts off with a chapter on ‘The Classics’, where we take you through the essentials of making fantastic pizza the Ooni way. Then, travel with us through three more chapters to explore Kristian’s roots in Finland – think fresh fish from the lakes, picking and roasting vegetables straight from the garden, and baking fresh breads – and onto the vibrant and street food-influenced dishes of London, the city where Ooni was invented. Finally, the book closes with a chapter on Scotland, where Ooni’s HQ is now based, filled with meals inspired by its striking mountain and coastal landscapes.” This is a 2019 first edition hardback in like-new condition. (previously owned) 

 

Share

Share on Facebook Share on Facebook Share on Twitter Share on Twitter Share on Pinterest Share on Pinterest
  • In Stock:

    1

  • Weight:

    2.75 lb

  • Sku:

    232686

  • Brand:

    Uncommon Gourmet

  • Collection:

    Culinary Literature (Previously Owned)

Subscribe to our newsletter

Signup for our newsletter to stay up to date on sales and events.

*By completing this form you're signing up to receive our emails and can unsubscribe at any time.

Quick Links

  • Shop
  • The Health Benefits
  • Recipes
  • About Us
  • Our Producers

Customer Service

  • Contact Us
  • Account
  • Shipping & returns
  • FAQ
  • Wholesale info

ABOUT OUR SHOP

Most of our Extra Virgin Olive Oil is from Lake Garda in Italy. Olive aren't typically grown so far north. However, the soft breezes coming from the south, across Lake Garda, get trapped by the leading edges of the Dolomite mountains and create a micro-climate. One that is ideal for growing olives!

Currency

  • Canada (CAD $)
  • United States (USD $)
American Express Apple Pay Diners Club Discover Google Pay Mastercard PayPal Shop Pay Venmo Visa
© 2026 Uncommon Gourmet • Crafted by FirstWire.

Let's Be Friends

Ooni Cooking with Fire – our story, recipes and inspiration for great outdoor cooking (Kristian Tapaninaho and Darina Garland)

Ooni Cooking with Fire – our story, recipes and inspiration for great outdoor cooking (Kristian Tapaninaho and Darina Garland)

SKU   |   232686
Regular Price
$9.99
Sale Price
$9.99
Regular Price
$19.95
Sale Sold Out
Unit price
( /per  )
Added to Cart View Cart or Continue Shopping.
Cart Error Some items became unavailable. Update the quantity and try again.
 
 

Product Info

From the owners of Ooni: “Our first ever cookbook, Ooni: Cooking with Fire, is written… to share our story, recipes and inspiration for great outdoor cooking. Experience the beauty of cooking with fire and our favorite Ooni dishes. … Pizza is at the heart of Ooni, so the cookbook is brimming with fresh ideas for Neapolitan-style pizzas, and starts off with a chapter on ‘The Classics’, where we take you through the essentials of making fantastic pizza the Ooni way. Then, travel with us through three more chapters to explore Kristian’s roots in Finland – think fresh fish from the lakes, picking and roasting vegetables straight from the garden, and baking fresh breads – and onto the vibrant and street food-influenced dishes of London, the city where Ooni was invented. Finally, the book closes with a chapter on Scotland, where Ooni’s HQ is now based, filled with meals inspired by its striking mountain and coastal landscapes.” This is a 2019 first edition hardback in like-new condition. (previously owned) 

 

Share

Share on Facebook Share on Facebook Share on Twitter Share on Twitter Share on Pinterest Share on Pinterest

Product Title

SKU   |   SKU-1234
Regular Price
€55,00
Sale Price
Regular Price

Product Info

Use this text to share information about your brand with your customers. Describe a collection, share announcements, or welcome customers to your store.

Share

Share on Facebook Share on Facebook Share on Twitter Share on Twitter Share on Pinterest Share on Pinterest

Cart

Or

  •  
  •