Full on Irish by Kevin Dundon

If you’ve always wanted to spend time in a country house in Ireland or have done so and want to replicate the food – this cookbook is for you. On offer is a previously owned 2011 hardback in like new condition. It is a beautiful book, with food photos as well as images from Dundon’s country hotel. Notes say, “Modern Irish cooking at its best: in this outstanding book, award-winning TV chef Kevin Dundon shares over 80 original modern recipes inspired by traditional Irish themes and ingredients.” Kevin Whalley, Editor of Food & Wine magazine said, “ Dundon is one of a handful of Irish chefs capable of measuring up to contemporaries in Britain, France, America and Australia.