Skip to content
  • 0
  • Shop
    • Best Sellers
      • Uliva Extra Virgin Olive Oil
      • REALE Balsamic Vinegars
    • Collections
      • Extra Virgin Olive Oils
      • Balsamic Glazes
      • Balsamic Pearls
      • Specialty Items
      • Artisanal Balsamic Vinegars
      • Infused Extra Virgin Olive Oils
      • Bundles
      • Wine Vinegars
    • Other
      • Culinary Literature
      • Gift Cards
  • The Health Benefits
  • Recipes
  • About Us
  • Our Producers

  • Login
Classic French Cooking – Recipes for mastering the French kitchen   Elisabeth Luard 

Classic French Cooking – Recipes for mastering the French kitchen  Elisabeth Luard 

SKU   |   8750
Regular Price
$16.95
Sale Price
$16.95
Regular Price
Sale Sold Out
Unit price
( /per  )
Added to Cart View Cart or Continue Shopping.
Cart Error Some items became unavailable. Update the quantity and try again.
 
 

Add content which will be shown in a popup across all product pages

Add content which will be shown in a popup across all product pages

Add content which will be shown in a popup across all product pages

Product Info

From Amazon notes, “Classic French Cooking” is a collection of iconic recipes that are the base from which all other French cooking derives. Luard is very conscious that classical French cuisine can be complicated and lengthy on method and that most home cooks do not have endless hours to prepare family meals, nor are they always willing to give over an entire day to cook for a dinner party. She has analyzed the methods carefully and wherever possible has simplified the process without losing the most important feature of the French kitchen--flavor. Luard has demystified the process with her common sense approach. And for this reason "Classic French Cooking” is an exciting and welcome addition to any cook's library. Her text is thorough and the pages are peppered with her enchanting line drawings of dishes, kitchen utensils, ingredients and market stalls.”  On offer is a previously owned 2008 hardback with dust jacket. Minor folding to dust jacket, otherwise in fine to excellent condition. 

Share

Share on Facebook Share on Facebook Share on Twitter Share on Twitter Share on Pinterest Share on Pinterest
  • In Stock:

    1

  • Weight:

    1.25 lb

  • Sku:

    8750

  • Brand:

    Uncommon Gourmet

  • Collection:

    Culinary Literature (Previously Owned)

Subscribe to our newsletter

Signup for our newsletter to stay up to date on sales and events.

*By completing this form you're signing up to receive our emails and can unsubscribe at any time.

Quick Links

  • Shop
  • The Health Benefits
  • Recipes
  • About Us
  • Our Producers

Customer Service

  • Contact Us
  • Account
  • Shipping & returns
  • FAQ
  • Wholesale info

ABOUT OUR SHOP

Most of our Extra Virgin Olive Oil is from Lake Garda in Italy. Olive aren't typically grown so far north. However, the soft breezes coming from the south, across Lake Garda, get trapped by the leading edges of the Dolomite mountains and create a micro-climate. One that is ideal for growing olives!

Currency

  • Canada (CAD $)
  • United States (USD $)
American Express Apple Pay Diners Club Discover Google Pay Mastercard PayPal Shop Pay Venmo Visa
© 2026 Uncommon Gourmet • Crafted by FirstWire.

Let's Be Friends

Classic French Cooking – Recipes for mastering the French kitchen   Elisabeth Luard 

Classic French Cooking – Recipes for mastering the French kitchen  Elisabeth Luard 

SKU   |   8750
Regular Price
$16.95
Sale Price
$16.95
Regular Price
Sale Sold Out
Unit price
( /per  )
Added to Cart View Cart or Continue Shopping.
Cart Error Some items became unavailable. Update the quantity and try again.
 
 

Product Info

From Amazon notes, “Classic French Cooking” is a collection of iconic recipes that are the base from which all other French cooking derives. Luard is very conscious that classical French cuisine can be complicated and lengthy on method and that most home cooks do not have endless hours to prepare family meals, nor are they always willing to give over an entire day to cook for a dinner party. She has analyzed the methods carefully and wherever possible has simplified the process without losing the most important feature of the French kitchen--flavor. Luard has demystified the process with her common sense approach. And for this reason "Classic French Cooking” is an exciting and welcome addition to any cook's library. Her text is thorough and the pages are peppered with her enchanting line drawings of dishes, kitchen utensils, ingredients and market stalls.”  On offer is a previously owned 2008 hardback with dust jacket. Minor folding to dust jacket, otherwise in fine to excellent condition. 

Share

Share on Facebook Share on Facebook Share on Twitter Share on Twitter Share on Pinterest Share on Pinterest

Product Title

SKU   |   SKU-1234
Regular Price
€55,00
Sale Price
Regular Price

Product Info

Use this text to share information about your brand with your customers. Describe a collection, share announcements, or welcome customers to your store.

Share

Share on Facebook Share on Facebook Share on Twitter Share on Twitter Share on Pinterest Share on Pinterest

Cart

Or

  •  
  •