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Uncommon Gourmet

The Complete America’s Test Kitchen TV Show Cookbook 2001-2010 (America’s Test Kitchen)

$24.99 $50.00 (Save $25.01)
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The Complete Book of Italian Cooking (Sperling and McFadden)

$19.99 $40.00 (Save $20.01)
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The Cook’s Fish Guide – how to prepare and cook every kind of seafood found in North America – 640 recipes  (Jacqueline Knight)

$9.99 $19.95 (Save $9.96)
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Uncommon Gourmet

The Cornbread Book – a love story with recipes by Jeremy Jackson

$11.99 $14.95 (Save $2.96)
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The El Paso Chile Company Margarita Cookbook – tequila-kissed drinks, snack and more (W Park Kerr)

$9.99 $12.95 (Save $2.96)

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The Ellis Island Immigrant Cookbook – The story of our common past told through the recipes and reminiscences of our immigrant ancestors (Tom Bernardin)

$29.99
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The Epicurious Moose – “Flirting with Recipes to Tickle Your Appetite” (Bonnie Bennett)

$10.99 $21.95 (Save $10.96)
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The Everyday DASH Diet Cookbook – Over 150 fresh and delicious recipes to speed weight loss, lower blood pressure and prevent diabetes (Marla Heller, MS, RD and Rick Rodgers)

$12.99 $26.00 (Save $13.01)

Uncommon Gourmet

The Everyday DASH Diet Cookbook – Over 150 fresh and delicious recipes to speed weight loss, lower blood pressure and prevent diabetes (Marla Heller, MS, RD and Rick Rodgers) (Copy)

$0.00
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Uncommon Gourmet

The Everything Chinese Cookbook – From Wonton Soup to Sweet-and-Sour Chicken – 300 succulent recipes from the Far East (Rhonda Lauret Parkinson)

$7.49 $14.95 (Save $7.46)
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The Everything Thai Cookbook – From Pad Thai to Lemongrass Chicken Skewers – 300 tasty, tempting Thai dishes you can make at home (Jennifer Malott Kotylo)

$7.99 $15.95 (Save $7.96)
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The Flying Biscuit Café Cookbook (April Moon)

$12.99 $14.00 (Save $1.01)
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The Frugal Gourmet Cooks Italian – Recipes from the New and Old World Simplified for the American Kitchen (Jeff Smith)

$10.99 $22.00 (Save $11.01)
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The Fruit of the Spirit – Food for the Soul; Recipes from the Heart  (A Collection of Recipes by Hematology & Oncology of Northeast Georgia, P.C. on Prince  Avenue in Athens GA )

$9.99 $19.95 (Save $9.96)
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The Glorious Pasta of Italy (Domenica Marchetti)

$14.99 $30.00 (Save $15.01)
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The Golden Door Cookbook – 200 Delicious and Healthful Recipes from the World’s Most Luxurious Spa (Michel Stroot)

$19.99 $30.00 (Save $10.01)
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The Golden Door Cooks Light & Easy – Delicious Recipes from America’s Premier Spa  (Michel Stroot)

$17.99 $24.95 (Save $6.96)
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The Gramercy Tavern Cookbook (Michael Anthony with a history by Danny Meyer)

$24.99 $50.00 (Save $25.01)
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Uncommon Gourmet

The Grand Traditions of Charleston Cuisine by Douglas W. Bostick

$29.99
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The Heritage of French Cooking (The Scotto Sisters and Annie Hubert-Bare)

$19.99 $40.00 (Save $20.01)
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The Horizon Cookbook – Volume 1 and 2 – Illustrated History and Menus and Recipes

$39.99 $60.00 (Save $20.01)
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The Italian Country Table – Home Cooking from Italy’s Farmhouse Kitchens (Lynne Rosetto Kasper)

$14.99 $29.95 (Save $14.96)
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The Italian Regional Pasta Cookbook - 250 Authentic Recipes from the North to the South of Italy

$12.99 $20.00 (Save $7.01)
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The James Beard Celebration Cookbook (The James Beard Foundation)

$19.99 $40.00 (Save $20.01)
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(Save $7.00)

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The Key Lime Crime (Lucy Burdette)

$9.99 $16.99 (Save $7.00)

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The Lady & Sons Savannah Country Cookbook (Paula H. Deen, Owner and Proprietor)

$12.99
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The Lady and Sons Savannah Country Cookbook and The Lady and Sons, Too! – 2 volumes in a slip jacket (Paula H. Deen, Owner and Proprietor)

$16.45 $32.90 (Save $16.45)
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The Low Fat Cook’s Companion – Over 300 delicious recipes for healthy eating

$19.99 $40.00 (Save $20.01)
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The Lutèce Cookbook (André Soltner with Seymour Britchky)

$39.99 $80.00 (Save $40.01)