ULIVA PDO Garda Trentino Extra Virgin Olive Oil


Winner of the Gold Metal this year at the New York International Olive Oil Competition., ULIVA DOP is one of the top Extra Virgin Olive Oils in the world today.

This extraordinary EVOO is produced by Agraria Riva del Garda on the northern shore of Lake Garda in northern Italy. This single varietal Extra Virgin Olive Oil conveys the region’s full potential, thanks to the use of only Casaliva variety olives, which are hand-harvested at an early stage of maturity and immediately crushed. Only the best olives are selected for this special Extra Virgin Olive Oil.

Color: Emerald green with golden rim and good clarity

Aroma: Medium fruity with distinct grassy notes and an aromatic range that reveals fragrances of green apple, radish, chicory and artichoke layered with notes of almonds and pine nuts.

Flavor: Dense yet harmonious, with pleasantly bitter and decidedly spicy notes; it has a rich finish with hints of black pepper and an elegant mineral note.

Parings: Robust yet delicate this oil can be paired with classic dishes like fish, yet really shines when paired with meats, salads and pasta dishes.

ULIVA is served and sold in upscale restaurants, top hotels and gourmet shops. It is recommended by all of the best gastronomic guides.

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250ml bottle, 500ml bottle, Case of 12 250ml bottles, Case of 6 500ml bottles