Uncommon Gourmet started carrying Balsamic Vinegar Glaze infused with Mustard two years ago and it has become one of our best sellers. So, when Marina brought out the EVOO infused with mustard, I thought this is probably going to be really good. GREAT would be a better way to describe this EVOO. As with the other infused EVOO from this estate, the mustard is added during crushing so that the EVOO and the mustard can become as one. This mustard infused EVOO is good in all types of cooking including frying. And it is also great on a simple salad. The combination of flavor is great with steaks, BBQ, all grilled meets including hamburger. Fish soup is great with this EVOO. It can be used as a dressing on pasta and rice dishes, as well as in the preparation of vinaigrette, sauces, and dips.